TULIP BLUEBERRY FILLED MUFFINS 4x6x110g
Product Description: A blueberry flavoured muffin, filled with sweet blueberries.
To defrost: remove from case and leave in pack at room temperature for approximately 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight.
Once unwrapped use within 2 days and keep covered overnight. If product is kept wrapped, use within 5 days.
Vegetarian Diet.
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, EGG, Blueberries (13%), Glycerine, Cornflour, Water, EGG White
Raising Agents: E450, E501; Maltodextrin, Whey Powder (MILK), Flavouring, Emulsifier: E471; Salt.
May Contain traces of Soybeans and Sesame Seeds
Contains - EGGS, MILK, GLUTEN & WHEAT.
For allergens, including cereals containing Gluten, see ingredients in CAPITALS.
Keep frozen, store at -18°C or below. Once defrosted do not refreeze.
Packaging Type: | Box |
Inner Unit Length: | 75mm |
Inner Unit Height: | 65mm |
Inner Unit Width: | 75mm |
Weight/Volume: | 100g +/- 5g per Muffin |
Packaging Type: | Case |
Quantity of Inner Units in Outer Case: | 24 Units |
Outer Case Length: | 491mm |
Outer Case Width: | 331mm |
Outer Case Height: | 105mm |
Product Gross Weight: | 2.79kg |
Product Net Weight: | 2.40kg |
Average serving: | 100g or ml |
Energy per 100 G/ML (kJ): | 1,532.00 kJ |
Energy per 100 G/ML (kcal): | 366.00 kcal |
Fat per 100 G/ML: | 18.6g |
Saturates per 100 G/ML: | 1.8g |
Mono-unsaturates per 100 G/ML: | 11.1g |
Polyunsaturates per 100 G/ML: | 4.9g |
Carbohydrate per 100 G/ML: | 44.7g |
Sugars per 100 G/ML: | 17.4g |
Fibre per 100 G/ML: | 0.7g |
Protein per 100 G/ML: | 4.6g |
Salt per 100 G/ML: | 0.45g |
Sodium per 100 G/ML: | Not Specified. |