This product is made from fresh healthy onions which are tailed, peeled, washed and sliced. Afterwards onions are battered, fried, cooled down and packed.
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Brand: KTC
Ingredient and compound ingredient breakdown |
Source: Natural, Animal, Vegetable, Mineral, Synthetic |
Country of origin |
Level % |
Onions |
Vegetable |
Holland, Belgium, France |
76 |
Segregated Palm Oil (RSPO Certified) |
Vegetable |
Malaysia, Indonesia, Papua New Gunei, Southeast Asia, West Africa, South and central America |
13.7 |
Wheat flour |
Vegetable |
Belgium, The Netherlands, France |
9.9 |
Salt |
Mineral |
UK |
0.4 |
Appearance |
Fried gold brown onions scraps with different dimensions |
Aroma |
Characteristic crispy fried onions smell |
Flavour |
Characteristic crispy fried onions taste |
Texture |
Crispy onion flakes |
Colour |
Light brown in June/ August, dark brown in April / May |
Allergens and Sensitive Ingredients
Component |
Free From |
Nuts |
Yes - (almond, hazelnut, walnut, cashew, pecan, brazil nut, pistachio, macadamia nut, Queensland nut and products thereof) |
Celery |
Yes |
Cereals containing gluten |
No |
Crustaceans |
Yes |
Egg |
Yes |
Fish |
Yes |
Lupin |
Yes |
Milk and dairy products |
Yes |
Molluscs |
Yes |
Mustard seeds |
Yes |
Other seeds |
Yes |
Peanuts |
Yes |
Sesame seeds |
Yes |
Soybeans |
Yes |
Sulphur Dioxide and Sulphites |
Yes - at levels above 10mg/kg or litre expressed as SO2 |
Nutritional Information |
Average value in 100g |
Energy |
2450kJ / 590kcal |
Fat |
44.0g |
of which saturated |
21.0g |
Carbohydrate |
40.0g |
of which sugar |
9.0g |
Fibre |
5.0g |
Proteins |
6.0g |
Salt |
1.2g |
Suitable for:
People with a nut/seed allergy
Ovo-lacto vegetarians
Lactose intolerance
Kosher Diet
Vegans
Halal Diet
Vegetarians
Shelf Life and Storage Conditions
Aspect |
Details |
Shelf Life |
12 months from date of production if kept unopened in manufacturer's packaging. <br> 14 days if kept in an appropriate sealed container in a cool and dry place. |
BBE (Best Before End) |
Once opened, keep away from direct lights and follow storage conditions. |
Storage Conditions |
Store at ambient temperatures, in a clean dry area. <br> Keep away from strongly odorous materials and direct sunlight. |
Minimum Durability |
Expressed as Best Before End: Month Year |