GLUTEN FREE ALABAMA FUDGE CAKE 1x14pp
Product Description: A round chocolate sponge filled, top and side coated with chocolate fudge. This gateau is pre-portioned into 14 portions and packed 1 gateau per outer.
Defrosting Instructions: Remove all packaging. Defrost under refrigeration (8°C or below) for approximately 8 hours.
Serving Instructions: Defrost prior to serving. Store in a gluten free environment.
Usage Instructions: Keep refrigerated once defrosted. Use within 72 hours of defrost. Do not re-freeze, once defrosted.
Vegetarian Diet and Coeliacs.
Icing sugar, sugar, EGG, rapeseed oil, water, rice flour, potato flour, cocoa powder, glucose, fat reduced cocoa powder, tapioca flour, palm oil, maize flour, buckwheat flour, raising agents (monocalcium phosphate, sodium bicarbonate, potassium carbonate), stabiliser (xanthan gum), glucose syrup, salt, gelling agent (pectin), modified maize starch, preservative (potassium sorbate), natural flavouring.
May contain traces of Milk & Nuts.
Contains Artificial Preservatives.
Contains - EGG.
For allergens, including cereals containing Gluten, see ingredients in CAPITALS.
Keep frozen, store frozen at -18°C (0°F) or below.
Packaging Type: | Poly Treated PET/PE |
Inner Unit Length: | 229mm |
Inner Unit Height: | 80mm |
Inner Unit Width: | 229mm |
Weight/Volume: | 2.15 kg (min net weight) |
Packaging Type: | Case |
Quantity of Inner Units in Outer Case: | 1 Units |
Outer Case Length: | 245mm |
Outer Case Width: | 245mm |
Outer Case Height: | 130mm |
Product Gross Weight: | 2.60kg |
Product Net Weight: | 2.15kg |
Average serving: | 153g or ml |
Energy per 100 G/ML (kJ): | 1,571.00 kJ |
Energy per 100 G/ML (kcal): | 375.00 kcal |
Fat per 100 G/ML: | 16.4g |
Saturates per 100 G/ML: | 2.6g |
Mono-unsaturates per 100 G/ML: | Not specified. |
Polyunsaturates per 100 G/ML: | Not specified. |
Carbohydrate per 100 G/ML: | 52g |
Sugars per 100 G/ML: | 43g |
Fibre per 100 G/ML: | 1g |
Protein per 100 G/ML: | 3.5g |
Salt per 100 G/ML: | 0.24g |
Sodium per 100 G/ML: | Not specified. |