FAIRWAYS CLASICS 4 YORKSHIRE PUDDINGS 4 x 15"
Product Description: 4inch Baked Yorkshire Puddings 4 x 15 (4 x 600g) Individual Pudding weight 40g average.
MUST BE KEPT FROZEN To oven cook: Pre-heat oven 200°C / 400°C / Gas 6 and remove all packaging. Place Yorkshire puddings on a baking tray and position on the top shelf. Cook for 4 minutes.
Vegetarian Diet.
Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG White, Whole EGG, Rapeseed Oil, Water, Skimmed MILK Powder, Salt
Contains - EGGS, MILK, GLUTEN & WHEAT.
For allergens, including cereals containing Gluten, see ingredients in CAPITALS.
Keep frozen.
Packaging Type: | Polypropylene Film |
Inner Unit Length: | 630mm |
Inner Unit Height: | 500mm |
Inner Unit Width: | 0mm |
Weight/Volume: | 4 x 600g Individual Pudding weight 40g average |
Packaging Type: | Case |
Quantity of Inner Units in Outer Case: | 4 Units |
Outer Case Length: | 396mm |
Outer Case Width: | 333mm |
Outer Case Height: | 273mm |
Product Gross Weight: | 2.75kg |
Product Net Weight: | 2.40kg |
Average serving: | 40g or ml |
Energy per 100 G/ML (kJ): | 1,138.00 kJ |
Energy per 100 G/ML (kcal): | 271.00 kcal |
Fat per 100 G/ML: | 9.6g |
Saturates per 100 G/ML: | 1g |
Mono-unsaturates per 100 G/ML: | Not Specified |
Polyunsaturates per 100 G/ML: | Not Specified |
Carbohydrate per 100 G/ML: | 40g |
Sugars per 100 G/ML: | 3g |
Fibre per 100 G/ML: | 2.7g |
Protein per 100 G/ML: | 7.4g |
Salt per 100 G/ML: | 0.67g |
Sodium per 100 G/ML: | Not Specified |