DALOON VEGETABLE SAMOSAS 40x70g
Product Description: Daloon Samosas with Spiced Vegetable filling.
For best results cook from frozen. Remove products from packaging. Ovenbake: Preheat oven to 190ºC375ºFGas Mark 5. Place on a wire rack over a baking tray and cook for approximately 24 minutes. For fan assisted ovens, cooking time or temperature should be reduced. For best results refer to manufacturer’s handbook. Deep Fry: Fry in hot oil or fat (160ºC/320ºF) for approximately 10 minutes. Drain well before serving.
Vegetarian & Vegan Diet and Sufferers of Lactose Intolerance.
Vegetables (Potato, Onion, Carrot, Peas) (47%), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Spice Seasoning Blend [Spices (Coriander, Cumin, Cayenne, Fennel, Ginger, Dill, Cloves), Salt, Black Onion Seeds], Cornflour, Sugar, Tomato Purée, Stabiliser (Methylcellulose), Salt, Chilli Powder, Lemon Juice Concentrate, Turmeric, Rice Starch, Dried Coriander Leaf.
Contains - GLUTEN & WHEAT.
For allergens, including cereals containing Gluten, see ingredients in CAPITALS.
Keep frozen, store frozen at -18°C (0°F) or below.
Packaging Type: | Box |
Inner Unit Length: | 0mm |
Inner Unit Height: | 0mm |
Inner Unit Width: | 0mm |
Weight/Volume: | N/A |
Packaging Type: | Case |
Quantity of Inner Units in Outer Case: | 1 Units |
Outer Case Length: | 312mm |
Outer Case Width: | 199mm |
Outer Case Height: | 154mm |
Product Gross Weight: | 3.00kg |
Product Net Weight: | 2.80kg |
Average serving: | 70g or ml |
Energy per 100 G/ML (kJ): | 811.00 kJ |
Energy per 100 G/ML (kcal): | 194.00 kcal |
Fat per 100 G/ML: | 10.2g |
Saturates per 100 G/ML: | 0.7g |
Mono-unsaturates per 100 G/ML: | Not specified. |
Polyunsaturates per 100 G/ML: | Not specified. |
Carbohydrate per 100 G/ML: | 21.3g |
Sugars per 100 G/ML: | 3.3g |
Fibre per 100 G/ML: | 2.6g |
Protein per 100 G/ML: | 3g |
Salt per 100 G/ML: | 0.4g |
Sodium per 100 G/ML: | Not specified. |