CRISPY VEGETABLE BUR. QUAR/POUNDERS 24x113g
Delivery: £12.99
Collection: £10.49
CRISPY VEGETABLE BUR. QUAR/POUNDERS 24x113g
Product Description: Made with wholesome lightly seasoned vegetables (carrot, sweetcorn, red pepper, onion, peas) coated in a crispy crumb.
For best results cook from frozen. Remove product from packaging.
Ovenbake: Preheat oven to 230°C/Gas Mark 8. Place on a pre-heated baking tray and cook for approximately 20 minutes, turning once. For fan assisted ovens, cooking time should be reduced. For best results refer to manufacturers handbook.
Deep Fry: Fry in hot oil or fat (180°C) for approximately 5 minutes. Drain well before serving. Ensure food is piping hot before serving.
Vegetarian & Vegan Diet and Sufferers of Lactose Intolerance.
Vegetables (65%) (Carrot, Sweetcorn, Red Pepper, Onion, Peas, Cauliflower, Green Beans), Breadcrumb [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Dextrose, Salt, Paprika, Turmeric], Rapeseed Oil, Water, Dried Potato, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato (5%), Salt, Potato Starch, Yeast Extract, Sugar, Onion Powder, White Pepper.
Contains - GLUTEN & WHEAT.
For allergens, including cereals containing Gluten, see ingredients in CAPITALS.
Keep frozen, store frozen at -18°C (0°F) or below.
| Packaging Type: | Box |
| Inner Unit Length: | 0mm |
| Inner Unit Height: | 0mm |
| Inner Unit Width: | 0mm |
| Weight/Volume: | N/A |
| Packaging Type: | Case |
| Quantity of Inner Units in Outer Case: | 1 Units |
| Outer Case Length: | 326mm |
| Outer Case Width: | 226mm |
| Outer Case Height: | 142mm |
| Product Gross Weight: | 2.92kg |
| Product Net Weight: | 2.71kg |
| Average serving: | 113g or ml |
| Energy per 100 G/ML (kJ): | 929.00 kJ |
| Energy per 100 G/ML (kcal): | 222.00 kcal |
| Fat per 100 G/ML: | 9.6g |
| Saturates per 100 G/ML: | 0.8g |
| Mono-unsaturates per 100 G/ML: | Not specified. |
| Polyunsaturates per 100 G/ML: | Not specified. |
| Carbohydrate per 100 G/ML: | 26.9g |
| Sugars per 100 G/ML: | 4.8g |
| Fibre per 100 G/ML: | 5g |
| Protein per 100 G/ML: | 4.5g |
| Salt per 100 G/ML: | 0.39g |
| Sodium per 100 G/ML: | Not specified. |
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