Offer Expires: 31 March 2025
AAE225

40884 BRIDOR COCOA HAZELNUT CROISSANT WITH BLENDED FAT 40x90gm



Pack Size: 40x90gm

Delivery: £26.99 £22.99

Collection: £23.99 £20.99

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Ingredients

WHEAT flour, fat blend 17.8% (palm fat, water, coconut fat, concentrated butter (MILK), emulsifier (mono- and diglycerides of fatty acids), natural flavouring, acidity regulator (citric acid), colour (beta-carotene from natural origin), cocoa HAZELNUT filling 15.1% (sugar, non hydronated vegetable fats (palm, rapeseed), HAZELNUTS 2.2%, reduced-fat cocoa powder 1.1%, lactose (MILK), emulsifier (SOYA lecithin)), water, yeast, sugar, EGGS, chocolate chips 3% (sugar, cocoa mass, cocoa butter 0.15%, emulsifier (SOYA lecithin)), salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid). Barn laid EGGS.

For allergens, including cereals containing gluten, see ingredients in capital letters.

May contain traces of: other nuts, sesame seeds.

Enzymes and ascorbic acid are processing aids and may not be declared in cooked products, according to the regulation (EU) No 1169/2011.

Despite all the care taken in the preparation of our products, presence of shell fragment is not excluded.

Product Dimensions

Attribute

Frozen Product

Baked Product

Length

14.0 cm ± 2.0 cm

19.5 cm ± 2.0 cm

Width

7.0 cm ± 1.0 cm

8.5 cm ± 1.5 cm

Height

4.5 cm ± 1.0 cm

7.0 cm ± 1.0 cm

Average Weight

-

79 g

Product Suitability

Attribute

Details

GMO

Without

Ionization

Without

Suitable for Vegans

No

Suitable for Vegetarians

Yes

Kosher Certified

No

Halal Certified

Yes

Nutritional Values

Nutrient

Frozen Product

Frozen Per Serving

Baked Product

Baked Per Serving

% RI Per Serving

Energy (kJ)

1,711

1,540

1,944

1,540

20.5 %

Energy (kcal)

409

368

465

368

20.6 %

Fat (g)

22

20

25

20

31.7 %

of which Saturates (g)

10

9.3

12

9.3

52.3 %

of which Trans Fatty Acids (g)

0

0

0

0

-

Carbohydrate (g)

44

39

50

39

16.9 %

of which Sugars (g)

15

14

17

14

16.9 %

Added Sugars (g)

13.5

12.2

15.4

12.2

-

Fibre (g)

2.8

2.6

3.2

2.6

11.4 %

Protein (g)

7.4

6.7

8.4

6.7

15.0 %

Salt (g)

0.87

0.78

0.99

0.78

14.6 %

Sodium (g)

0.35

0.31

0.39

0.31

14.6 %

Storage and Shelf Life

Date of minimum durability: 365 days (12 months) from the date of deep freezing marked on the package.

Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.

Storage conditions: 24h in refrigerator

- 3 days in the freezer compartment of the refrigerator

- in the freezer at -18°C: until the date of minimum durability indicated on the packaging

Storage recommendations after baking: At ambient temperature : 24 hours for organoleptic reasons ; 48 hours for food safety reasons.

Maximum preservation after baking is 48 hours.

Instructions For Baking

Step

Details

Tray Arrangement

12 items on a tray (600 x 400)

Defrosting

Approximately 45-60 minutes at room temperature

Preheating Oven

190°C

Baking (Ventilated Oven)

Approximately 17-18 minutes at 165-170°C, open damper

Cooling and Rest

15 minutes on tray at room temperature

Packaging Information

Category

Attribute

Details

Pallet

Pallet Type / Dimensions

EURO NIMP15 / 80x120 cm

Cases / Pallet

80

Net Weight of Pallet

288.000 kg

Gross Weight of Pallet

345.449 kg

Cases / Layer

8

Layers / Pallet

10

Total Height

2000 mm

Case

External Dimensions (L x W x H)

390x290x185 mm

Volume

0.021 m³

Net Weight of Case

3.6 kg

Gross Weight of Case

3.966 kg

Pieces / Case

40

Bags / Case

2

Bag

Net Weight of Bag

1.8 kg

Pieces / Bag

20

Additional

Additional Components in Case

No

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