Our products are best deep fried straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only.

5 mins to deep fry – 180°C

• Pre-heat the oil.
• Remove all packaging.
• Gently lower product into the hot oil and cook for 5 minutes.

9 mins to shallow fry – medium heat

Not suitable for any diet. (Vegetarian, Sufferers of Lactose Intolerance etc.)

Minced Whitefish (33%) (FISH), Partially Reconstituted Dried Potato, Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sunflower Oil, Rapeseed Oil, Palm Oil, Water, Seasoning [Salt, Parsley, Black Pepper Extract, Parsley Extract], Stabiliser: Methylcellulose, Salt, Yeast, Turmeric, Colour: Capsanthin; MILK, MUSTARD.

Contains - FISH, MILK, MUSTARD, GLUTEN & WHEAT.

For allergens, including cereals containing Gluten, see ingredients in CAPITALS.

Hazard Warnings: Although every care has been taken to remove all bones, some bones may remain.

Store at -18ºC below. Do not re-freeze once defrosted.