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18 CREATIVE WAYS FOR CATERERS TO BOOST SUMMER REVENUE
With summer comes the perfect time to start thinking about how to make the most of the warmer, longer days and drive more revenue for your business.
HOW TO CREATE A PROFITABLE OUTDOOR DINING AREA
Could your outdoor space do with a makeover? Do you have redundant area that’s collecting weeds rather than customers? With the sunshine finally making an appearance and longer days making way for balmy evenings, maybe it’s time to start thinking of how you can make the most of your outside space to attract more customers and boost profits.
5 DELICIOUS SUMMER DESSERTS TO ADD TO YOUR MENU
Warmer days are here, which means it’s time to start thinking about switching up your menus to match the brighter, longer days. Summer’s all about al fresco dining (if the weather permits) and keeping customers cool and refreshed with desserts that use the best seasonal fruit, like strawberries, raspberries, blueberries, and citrus fruits.
